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We usually wouldn’t recommend a chain with a location at Logan, but the flagship Legal’s would be worth going to for its location alone. It’s in a big, three-story building that sits directly on the water, with a roof deck where you can stare out at the harbor islands (a slightly better view than acres of tarmac and a Hudson News kiosk). Plus, every floor has its own menu, giving you a more exciting Legal’s experience than you get elsewhere. You can still get the classics like the lobster roll and the chowder you’ve already had 826 times in your life, but now you can also opt for some sushi on the casual roof deck, steaks and poached lobster on the white tablecloth second floor, or fried clams downstairs.